Barb's Fish and Chips
Barb's Fish and Chips is a long-running floating takeaway at Fisherman's Wharf serving cod, halibut and salmon fish and chips, chowders and burgers. Meals are plated dockside among the working boats and float homes, with picnic tables directly on the wharf overlooking the working harbour.

About Barb's Fish and Chips
Barb's Fish and Chips is a long-running floating takeaway at Fisherman's Wharf serving cod, halibut and salmon fish and chips, chowders and burgers. Meals are plated dockside among the working boats and float homes, with picnic tables directly on the wharf overlooking the working harbour.
Waterfront setting
- Directly on the water
- Floating restaurant
- Marina restaurant
- Harbour view
- Seasonal patio
Cuisine & menu focus
Menus, seasonal dishes and pricing are set by the restaurant. Verify current offerings on the restaurant's own channels.
Service & amenities
- Walk-up service
- Takeout available
- Visitor moorage nearby
- Dinghy access
- Family friendly
- Pet-friendly patio
- Walk-up window
- Outdoor seating
Hours & access
- Seasonal operation — double-check dates before travelling.
- Typically operates spring through autumn; verify seasonal opening with the business.
- Parking: Public parking at Fisherman's Wharf and along the harbour walkway.
Location and area
Barb's Fish and Chips is located in the Fisherman's Wharf area of Victoria, British Columbia. Nearby dining areas: Fisherman's Wharf, Inner Harbour, Victoria.
Other waterfront restaurants nearby
The Flying Otter Grill is a floating restaurant on Victoria's Inner Harbour beside the seaplane terminal. The full-service patio is directly on the water with unobstructed views of the harbour, float-plane traffic and the causeway.
Red Fish Blue Fish is a sustainable-seafood takeaway housed in a converted cargo container on the Wharf Street pier. Wild-caught fish tacones, chowders, poke bowls and grilled seafood are served to picnic seating overlooking the Inner Harbour ferry docks.
Boom + Batten is a contemporary West Coast restaurant on the Songhees waterfront with a large patio and floor-to-ceiling windows facing Victoria's Upper Harbour. The menu leans into local seafood, wood-fired preparations and Vancouver Island wines.
